Intended use:
Differentiation of beer spoilage bacteria and yeast in beer and beer mixing drinks.
The following bacteria and yeast are differentiated:
Lactobacilli, Pediococci, Acetic acid bacteria, Enterobacteriaceae, Bottom-fermented
yeast, Top-fermented yeast and wild yeast
General Information:
A 4-plex real-time thermocycler with the detection channels for FAM, ROX, HEX(VIC), and Cy5 is needed.
Comment:
new
| Art. No. | TPYB 0096 |
|---|---|
| Test Format | 12 strips a 8 reactions (2 samples per strip) |
| Shelf life | 6 month |