Milk Reference Materials (MoniQA)
MoniQA milk reference materials – the first validated reference materials for allergen analysis.
The materials come in 5 g pouches (air tight sealed).
Immunoassay – developed (ELISA) kits for the quantitative analysis of allergens in food.
Showing 1–16 of 26 results
RIDA® Extractor 2
0,01 €The RIDA® Extractor 2 is required for the extraction for heavily liquid absorbing matrices (especially flour based matrices absorb great volumes of liquids during the sample preparation).
RIDA® Sample Decolorant
0,01 €
RIDASCREEN® Egg
0,01 €RIDASCREEN® Egg is a sandwich enzyme immunoassay developed for the quantitative analysis of native and processed hen´s egg in foods.
RIDASCREEN® FAST Milk
0,01 €RIDASCREEN®FAST Milk is a sandwich enzyme immunoassay to quantify milk proteins (casein and ß-lactoglobulin) in food containing whey, milk or milk powder such as sausages, ice cream, chocolate, bakery goods, cake and bread mix, soups, sauces, dressings and beverages (juice, wine, beer).
RIDASCREEN® FAST ß-Lactoglobulin
0,01 €RIDASCREEN®FAST β-Lactoglobulin is a sandwich enzyme mmunoassay for the quantitative analysis of native and processed β-lactoglobulin in rice crispies, chocolate and sausage.
RIDASCREEN® Gliadin
0,01 €RIDASCREEN® Gliadin (Art. No. R7001) is a R5 sandwich enzyme immunoassay based on specific monoclonal antibody to celiac toxic amino acid prolamin sequences to determine gliadin as a measure of gluten in food.
RIDASCREEN® Gliadin competitive
0,01 €RIDASCREEN® Gliadin competitive is used for the analysis of fermented and hydrolyzed food (e.g. beer, starch syrup, starch, malt extract, sourdough, soy sauce) which are declared as “gluten-free”.
RIDASCREEN® Histamin
0,01 €RIDASCREEN® Histamin is a competitive enzyme immunoassay for the quantitative analysis of histamine in white and red wine, sparkling wine, milk, cheese, fresh fish, canned fish and fish meal.
RIDASCREEN® Histamine (enzymatic)
0,01 €RIDASCREEN® Histamine (enzymatic) is used for the quantitative determination of histamine in fresh fish, canned fish, fish meal, wine and cheese.
RIDASCREEN® ß-Lactoglobulin
0,01 €RIDASCREEN® β-Lactoglobulin is a competitive enzyme immunoassay for the quantitative analysis of β-lactoglobulin in hydrolyzed milk products including hypoallergenic baby food.
RIDASCREEN® Total Gluten
0,01 €RIDASCREEN® Total Gluten (Art. No. R7041) is a sandwich enzyme immunoassay for the quantitative determination of intact (non-hydrolyzed) gluten from gluten containing cereals (wheat, rye and barley) in oat and oat products.
RIDASCREEN®FAST Casein
0,01 €RIDASCREEN®FAST Casein is a sandwich enzyme immunoassay for the quantitative analysis of casein in food like bakery goods, cake and bread mix, non-hydrolyzed milk-based infant formula, ice cream, beverages, chocolate, wine and sausages.
RIDASCREEN®FAST Cashew
0,01 €The RIDASCREEN®FAST Cashew is a sandwich enzyme immunoassay developed for the quantitative analysis of Cashew in food.
RIDASCREEN®Fast Crustacean
0,01 €RIDASCREEN®FAST Crustacean is a sandwich enzyme immunoassay for the quantitative analysis of crustaceans which can be present as ingredient or contamination in raw or cooked food.
RIDASCREEN®FAST Ei/Egg Protein
0,01 €RIDASCREEN®FAST Egg Protein is a sandwich enzyme immunoassay for the quantitative analysis of whole egg (powder) in food like salad dressings, sausages, wines, baking-mixtures for cakes or bread and ice cream.